In the Kitchen with ‘Top Chef’ Chris Viaud

In case you missed it, the following feature is in the Summer 2021 issue of The Emerald. To read the issue, visit here. Q&A with the Restaurateur and ‘Top Chef’ Competitor Meet Chris Viaud (Johnson & Wales ’09), owner of two restaurants (Greenleaf and Culture), ‘Top Chef’ contestant, father, and proud member of Sigma Pi. […]

From the Grand Sage – The Emerald Summer 2021 Issue

In case you missed it, the following update is from the Summer 2021 issue of The Emerald. To read the issue, visit here.  Brothers and Friends, North America continues to open up and reawaken after more than a year of physically distancing. Offices are reopening and finding ways to accommodate a workforce that grew to […]

Quarterly Recognition – July 2021

Province Archon of the Quarter Todd Griffin (East Carolina ’90) Appalachian Province It is our honor to recognize brother Todd Griffin, Appalachian Province Archon, this quarter. Todd has been serving as a Province Archon since 2019 and has shown tremendous leadership skills in helping his Province move forward. Because of his leadership Todd has added […]

Quarterly Recognition – April 2021

Province Archon of the Quarter Kyle Koelbel (Arizona State ’06) Colorado Province We would like to recognize Colorado PA Kyle Koelbel for his outstanding work with the Colorado area chapters. Many of you may not be aware that one of the Zeta-Delta members was working at the grocery store in Boulder that was involved in […]

Q&A with VP of Human Resources at Nestle USA, Tony Chukuka

Tony Chukuka (Cal State Long Beach ‘98) is currently the Vice President of Human Resources at Nestle USA. He possesses over 15 years of progressive HR experience across multiple industries, including Automotive, Government Contracting, and CPG. Tony received his Bachelor of Science in Finance from California State University, Long Beach, and his Masters of Arts […]

X